( I know I said I was stopping my reading for tonight in my last comment, but then I said…awww, just one more!) This recipe sounds delish and I do enjoy a good cabbage soup. I plan to make yours for sure. The recipe I have been using is similar but no tomatoes and a whole bunch of freshly grated Parmesan cheese is added at the end. Now I will include , thanks to you, some chili crisp.